Foxtail-Millet (Kangni) Pasta
Foxtail-Millet (Kangni) Pasta
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Bringing you the goodness of Foxtail Millet (Kangni), this pasta has a mildly sweet, nutty flavor and a firm texture that pairs beautifully with your favorite sauces. Foxtail millet is known for its high protein and fiber content, making it a wholesome and satisfying meal choice.
For an extra touch of indulgence, add the optional Cheesy-Mix Pack, bringing a creamy, savory twist to your dish. A nutritious meal that’s as delicious as it is healthy!
No maida, no preservatives—just pure, millet goodness!
GOT QUESTIONS? WE'VE GOT ANSWERS
Frequently asked questions
Are all your products homemade?
Yes! Every sweet, namkeen, and snack at Mumchies is 100% homemade, prepared in small batches by experienced home chefs. No factories, no mass production – just real, traditional taste.
What is the shelf life of your products?
Shelf life varies by product:
- Laddus (Gond, Besan): 120 days
- Laddus (Dry-Fruit, Peanut-Jaggery ): 75 days
- Namkeens & Salty Snacks: 75–120 days
- Makhana: 4 months.
- Pasta & Noodles: 9–12 months.
All are safely packaged to maintain freshness.
Is makhana roasted or fried?
Makhana is roasted in pure cow ghee (we use Nandini Cow Ghee)
Are your products suitable for kids and seniors?
Yes! Since everything is homemade, clean, and simple, our snacks are suitable for kids, seniors, and families.
Are your namkeens made using refined oil?
We use premium quality rice-bran oil (Fortune brand or similar). We DO NOT use Palm Oil for any product. We follow home-style preparation to ensure safe, clean snacking.
Are your snacks very spicy or oily?
No. Mumchies namkeens are light, tasty, and moderate in spice, suitable for all family members.
Are your millet noodles and pasta truly maida-free?
Yes. All Mumchies millet noodles and pasta variants are completely maida-free. They use millets such as jowar, bajra, ragi, barnyard, and foxtail, based on the specific variant.